Saturday, October 4, 2014

Pumpkin Oatmeal





It just wouldn't be a perfect Fall morning without some pumpkin oatmeal. As we all know I'm not a big pumpking person, so for me to actually really like this oatmeal says a lot! It's SUPER good, but I'm not gonna lie the peanut butter in it makes all the difference. 
Now if you're a big pumpkin lover, you can opt to leave the peanut butter out. Try it without first you can always put the peanut butter in if you change your mind. 
Let's get eating!

Ingredients
- 1/3 Cup Quick Cooking Rolled Oats
- 2/3 Cup Water
- 1/4 Cup Pumpkin Pure (I use Libby's)
- 1/4 Tsp Ground Cinnamon
- 1 Tbsp Peanut Butter
-1 Tsp Honey
- 1 Tbsp Flax seed

Directions
- In microwave safe bowl, stir the oats and water together.
- Microwave for 1 1/2 - 2 minutes.
- Stir in the pumpkin and cinnamon.
- Top with the honey, peanut butter, and flax seeds.
Now your read to eat!
Super simple and super delicious, and full of fiber! 




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